SERVED DAILY.
For a printable Gluten Free Menu click here
18
Smoked paprika butter, olive oil
14
36
Sumac, smokey beans, broccolini, coriander pesto
35
Vegetable puree, roast kumara, plum sauce, watercress
43
Truffle mash, baby carrots, red wine butter, jus
28
Roasted butternut, bacon, hazelnut oil, mascarpone
POA
Market fish and seasonal produce that complements the catch and our imagination
19
Vanilla bean ice cream, choice of liqueur, espresso, biscotti
18.5
Passionfruit, pistachio crisp, popcorn
Cheese changes frequently, served with everything that works and nothing that doesn’t.
One - 6, two 10, three - 12.5
Waffle cone
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Patrons under the age of 18 must be accompanied by a parent or legal guardian.© 2022 Fiddlesticks Restaurant & Bar – Christchurch All rights reserved.