Potted smoked fish

15.5

Cornichons, lemon, sesame cracker

Breaded tofu

15.5

Sticky rice, chilli beans

Akaroa Salmon

35

Spinach, roasted kumara, preserved lemon, gribiche

BBQ Lamb Sandwich

25

Charcoal bun, cos, beetroot relish, cheese, fries

Fiddlesticks fish

POA

Market fish and seasonal produce that complements the catch and our imagination

Risotto

26

Beetroot, goats cheese, parsley

Tamari & garlic roasted almonds

11.5

Pork Belly

34

Vegetable & apple puree, potato, fennel, watercress

Akaroa Salmon

35

Spinach, roasted kumara, preserved lemon, gribiche

Pork belly salad

24

Vermicelli, radish, apple, cucumber, herbs, nam jim

BBQ Lamb Sandwich

25

Charcoal bun, cos, beetroot relish, cheese, fries

Fiddlesticks fish

POA

Market fish and seasonal produce that complements the catch and our imagination

Angus Fillet 200g

39.5

Dauphinoise potato, charred broccolini, jus

Risotto

26

Beetroot, goats cheese, parsley

Salted Caramel Delice

17

Passionfruit, pistachio crisp, popcorn

Hand Crafted Ice Cream and Sorbet Selection

13

Flavours for young and old