Menu

You’ll find something mouth-watering for everyone on our beautifully curated menu.

Our menu constantly evolves with the seasons. We love to keep it fresh and highlighting our fabulous local growers produce here in Christchurch and Canterbury. Check below for our most current menu, but please don’t be disappointed if something is not available when you dine with us.

Weekend Breakfast & Brunch

Saturday, Sunday & Public Holidays from 10:30am – 2pm

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Breakfast

Eggs Benedict 28 gfo/dfo

Smoked salmon, mushroom OR bacon; house hash, poached eggs, orange hollandaise, salad greens

Beef Cheek Toast 26.5 gfo/dfo

Brioche, tomato jam, Grana Padano

Turkish Eggs 24 gfo/dfo

Poached eggs, garlic coconut yoghurt, chilli butter, gremolata, toasted sourdough

Spring Onion Pancakes 29.5 df

Smoked salmon, salad greens, chermoula, fried eggs

Fiddlesticks Big Breakfast 30.5 gfo/dfo/vgo

Sausage, bacon, roasted tomato, mushroom, smokey beans, hash, eggs your way, ciabatta

Vegan Big Breakfast 29 df/v/gfo

Ciabatta, quorn sausage, roasted tomato, mushroom, smokey beans, hash, house lentil tofu

French Toast 25

Chocolate butter, mango rum sorbet, white chocolate soil

Smashed Avocado 26 df/vg/gfo

Courgette humus, feta, poached egg, salad, ciabatta

Eggs Your Way 17 gfo/dfo

Ciabatta, mushroom jam

Brunch

Natural Pacific Oyster Half / Doz 39/75 gf/df

Champagne vinaigrette

Kilpatrick Pacific Oyster Half / Doz 39 / 75 gf/df

Kilpatrick, gremolata

Artisan Focaccia 14/21 vg/gfo/dfo/vo

Garlic mascarpone, balsamic reduction

Courgette Hummus 22.5 gf/df/v

Chermoula, seed cracker

Polenta Fries 19.5 gf/df/v

Red chimichurri, tomato chili jam

F.F.C. "Fiddlesticks Fried Chicken" 27 gf/dfo

Ranch dressing, pickles

Lamb Potato Croquette 26 gf/dfo

Pea purée, mint gel, feta mousse

Summer Salad 30 gf/df/vgo/vo

Cherry tomato, pickled apricot, mixed seeds, raspberry vinaigrette; served with confit chicken OR chef's falafel

Risotto 32 gf/dfo/vgo/vo

Maple prosciutto, sweet corn, garlic mascarpone, parmesan

Tempura Market Fish 31 gf/df

Curry mayo, agria fries, salad

Baguette à la Porchetta 29 df

Cranberry jam, roquette, gremolata, Agria fries

200g Beef Fillet 52 gf

Pommes Aligot, charred beans, gremolata, bordelaise sauce

Gnocchi 32 gfo/dfo

Braised beef cheek, chermoula, Grana Padano

Breakfast Sides

Mushrooms 7

Bacon 9

House hash brown 7

Sausages 8

Smoked salmon 12

Brunch Sides

Wagyu Tallow Roasted Potatoes, onion crème, crispy shallots, parsley 15

Green Salad, artichoke, feta, roasted cherry tomato 15

Agria Fries, ketchup, Japanese mayo 14

gf - gluten free (advise if coeliac) / df - dairy free / n - no nuts / v - vegan / vg - vegetarian / o - option available, please ask
Upcoming Events

What's on!

Mon Coffee
Locals Shout
Saturday
Sunday
2509 Fs Cupweeka3 12621
2510 Fs Longlunchmenua4 12640
2025 Fiddlesticks Cup Week Final
Customer Reviews

What they say

Pleasant surprise

After a very disappointing meal the night before Fiddlesticks was a lovely surprise. The venue, staff, service and quality of food was everything you would expect from a top class venue. It was a lovely way to spend a Father’s Day brunch, thank you.More

Fiddlesticks Does Not Disappoint

Fiddlesticks was a rainy evening in Canterbury perch that did not disappoint. The restaurant/bar was selected because seafood was on the menu. And, there were 3 main dishes to choose from. The midwek special was unusual -- Hake with prawns and calamari in a marinara sauce, which was surprisingly delicious as was the Akaroa salmon. the steak was yummy too. And all accompanied by a 2º pinot noir from Otago that was quite fine too. Dessert of homemade maple almond and carrot cake ice cream most sweetly was the perfect finish.

Good food, good atmosphere.

We had bar service ordering a Braised lamb burger and the pea spinach and feta risotto. Both thoroughly enjoyed our meals while also enjoying a glass of red in the warm and cozy atmosphere. Staff very friendly. Highly recommend.More

Home Fiddlesticks Burger Fries
Home Fiddlesticks Wine Platter
Home Fiddlesticks Server
Fs Spicy Margarita

Hours

Monday - Friday
menus available from
Lunch 11am, Dinner 5pm

Weekends & Public Holidays
Brunch from 10:30am, Dinner from 5pm

Find us

Cnr Worcester Blvd & Montreal St,
Christchurch, 8013
Get directions

Contact

Phone (03) 365 0533
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